Top 10 Le Creuset 9 Quart Dutch Oven

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Le Creuset Signature Enameled Cast-Iron 9-Quart Round French (Dutch) Oven, Cerise (Cherry Red)

Last update was on: Saturday, August 29, 2020

Color:Cherry

Le Creuset Signature Enameled Cast-Iron 9-Quart Round French Oven, Cherry

Cooking With Le Creuset

Round French Oven with Lid

Shown in Flame Color
Dinner Party

Shown in Flame Color
Also known as a Dutch oven, this updated kitchen classic enhances the cooking process by evenly distributing heat and locking in the optimal amount of moisture. With ergonomic handles and an advanced interior enamel that resists chipping and cleans easily, Le Creuset’s French ovens blend the best of the past with the latest innovations in comfort and functionality.
  • Colorful, long-lasting exterior enamel resists chipping and cracking; interior enamel is engineered to resist staining and dulling
  • Sand-colored interior enamel makes it easy to monitor food as it cooks, preventing burning and sticking
  • Oversized handles provide even weight distribution and a secure grip
  • Ergonomic composite knobs are heat resistant to 500�F
  • Built-in lid stabilizers provide a secure, no-slide fit
  • The lightest weight per quart of any premium cast iron cookware available

Each piece from our extensive range of high-quality enameled cast iron cookware is designed for ease and versatility of use, fitting in with all styles of cooking, all types of cooking appliances and any style of kitchen or dining decor. Please read this section before using your cookware for the first time. The information it contains will help you achieve the best possible cooking results.

Enameled cast iron is a remarkable and robust material that performs well with modern requirements for food preparation and cooking. Whether you choose to stir-fry, slow-cook a casserole, sear a steak or bake a cake, there is a shape that is suitable. Cast iron performs well for either slow cooking or high-temperature searing.

Cast iron can be used reliably on any heat source, including induction, and with any oven or grill. It has the ability to retain heat efficiently, which allows for use of lower heat settings in stovetop and oven cooking. On the table, a hot covered dish will keep food hot for second servings.

Cast iron can also be used to keep foods cold. A chilled dish becomes an ideal cold food server on a hot summer day. It can also be placed in the freezer for food storage or advanced food preparation

High heat temperatures should only be used for boiling water for vegetables or pasta, or for reducing the consistency of stocks or sauces. High heats should never be used to preheat a pan before lowering the heat for cooking. Cast iron retains heat so efficiently that overheating will cause food to burn or stick.

The vitreous enamel surface is impermeable and therefore ideal for raw or cooked food storage, and for marinating with acidic ingredients such as wine.

Le Creuset Signature Enameled Cast-Iron 5-1/2-Quart Round French (Dutch) Oven, Marine

Last update was on: Saturday, August 29, 2020

Color:Marine |  Size:5.5 qt

Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the signature collection round French oven blends the best of the past with the latest innovations for Comfort and functionality. Handcrafted one at a time inside our fresnoy-le-grand foundry for nearly a century, Le creuset round French ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.

Le Creuset Signature Enameled Cast-Iron 7-1/4-Quart Round French (Dutch) Oven, Marseille

Last update was on: Saturday, August 29, 2020

Color:Marseille

Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the Signature Collection round French Oven blends the best of the past with the latest innovations for comfort and functionality. Handcrafted one at a time inside our Fresnoy-Le-Grand foundry for nearly a century, Le Creuset round French Ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.

Le Creuset Signature Enameled Cast-Iron Oval French (Dutch) Oven, 15-1/2-Quart, Marine

Last update was on: Saturday, August 29, 2020

Color:Marine

Designed specifically to enhance the slow-cooking process by evenly distributing heat and locking in the optimal amount of moisture, the signature collection oval French oven blends the best of the past with the latest innovations for Comfort and functionality. Handcrafted one at a time inside our fresnoy-le-grand foundry for nearly a century, Le creuset oval French ovens have been a fixture in homes and restaurants around the world for generations. Their enduring quality, wide-ranging versatility and stylish colors have made them indispensable in the kitchen and cherished around the table.

Le Creuset 7 1/4 QT Round Cast-iron Dutch Oven – Indigo

Last update was on: Saturday, August 29, 2020

Round Dutch Oven

The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow–cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and it’s suitable for both stovetop and oven use. Le Creuset produced the first enameled cast iron cookware nearly a century ago, and the original foundry still operates today, where 15 skilled artisans hand–inspect each piece. This tradition of the finest culinary craftsmanship, combined with the latest innovations in comfort and functionality, make Le Creuset unsurpassed in both beauty and quality.

Anameled Cast Iron

Since 1925, Le Creuset cast iron has been recognized for its strength and durability. Cast individually in sand molds, then hand–inspected by French artisans, each piece represents a rich heritage and continues a tradition of lasting, authentic design.

Heat Retention

Cast iron distributes heat slowly and evenly over the entire vessel, making it ideal for all forms of cooking, whether slow–cooking, roasting, searing, stir–frying or baking.

Smooth Interior Enamel

The glass–like finish in our ovens and braisers promotes caramelization, resists staining and prevents sticking to make cleanup easy.

Le Creuset Signature Cast Iron Round Casserole, 30 cm – Cerise

Last update was on: Saturday, August 29, 2020

The essential kitchen classic. From a fifteen minute pasta ragu to a slow-cooked, fragrant stew; from tender, juicy roasts to freshly baked bread and cakes that rise to perfection and bake evenly, the Round Casserole is ideal for a wide array of one-pot recipes. Especially designed to enhance your cooking, the cast iron casserole distributes and retains heat evenly ensuring everything you cook will taste even better than you imagined.

Now Le Creuset is proud to introduce the Signature Round Casserole. This updated kitchen classic blends the best of the past with the latest performance and ergonomic improvements. New features include:

Easy-grip, 45% larger handles distribute weight more evenly and make it easier to carry from hob to oven to table even when wearing bulky oven gloves

Easy clean, toughened enamel interior is now even more durable to resist staining, dulling and other wear and tear and makes cleaning even faster and easier

Stylish, heat-resistant stainless steel knob withstands any oven temperature for total peace of mind and is more ergonomic for a more comfortable, natural grip

Enhanced, tight-fitting lid with built-in stabilisers seal in flavour with a more secure fit and has enhanced rings and branding for added beauty

From iconic Volcanic to bold Marseille Blue, Le Creuset casserole dishes are available in a wide choice of colours and sizes to perfectly complement your home decor and lifestyle. Suitable for use on all hob types, including induction, and in the oven, the casserole makes a perfect serving dish too as cast iron keeps food warmer for longer at the table.

Individually cast in sand moulds and hand crafted at the original French foundry since 1925, each piece of Le Creuset enamelled cast iron cookware is perfectly finished and unique. Just like many of the recipes we treasure, Le Creuset casseroles are passed down through the family like heirlooms prized for their exceptional quality and timeless style and protected by a Lifetime Guarantee.

Le Creuset Signature Enameled Cast-Iron 9.5 Quart Oval French (Dutch) Oven, Flame

Last update was on: Saturday, August 29, 2020

Color:Flame

Le Creuset 9-1/2 Qt Signature Oval French Oven, Flame

45% larger handles that provide a sure grip, even with oven mitts
The superior heat distribution and retention of le creuset enameled cast iron
An advanced sand-colored interior enamel with even more resistance to wear
A larger composite knob that withstands temperatures up to 500-F
Colorful, long-lasting exterior enamel that resists chipping and cracking
Dimensions: 11.3? x 16.8? x 7.6?.

Le Creuset Enameled Cast-Iron 9-Quart Round French Oven, Dune

Last update was on: Saturday, August 29, 2020

Le Creuset 9 qt Rd French Oven – Dune Le Creuset classic touch for the modern table introduces Dune, the newest color addition to our cast iron repertoire. The Dune collection complements any color palette and makes the perfect gift. Only Le Creuset offers such a wide range of unique shapes and designs. This product offers unrivalled flexibility of use, excellent heat efficiency, and the versatility to use it on any stovetop, under the broiler, or in the oven. Our products are not only functional, but also beautiful to put on display or bring to the table for entertaining. Le Creuset is consistently chosen by leading chefs, restauranteurs, and those who just enjoy cooking, all of whom appreciate its performance, cooking advantages and style. Works on all heat sources – gas, electric, induction or glass top. Crafted by hand since 1925, each individual pot is made in its own sand mold and passes through the hands of more than 30 craftsmen during the manufacturing process.

Le Creuset 5.5-Quart Signature Round Dutch Oven Stainless Steel Knob, Meringue

Last update was on: Saturday, August 29, 2020

The iconic Le Creuset Dutch oven is indispensable in the kitchens of home cooks and professional chefs alike. Long recognized for its strength and durability, cast iron is the prime material for slow-cooking, braising and roasting, thanks to its ability to maintain even and consistent heat. The enameled Dutch oven needs no seasoning, and itGÇÖs suitable for both stovetop and oven use.

Le Creuset Signature Enamelled Cast Iron Oval Casserole Dish With Lid, 29 cm, 4.7 Litres, Cerise, 211782906

Last update was on: Saturday, August 29, 2020

Color:Cherry Red

Oval enamelled cast iron dish, Tight-fitting lid, Fuss-free one-pot cooking, Serves 6 people, Made in France – Easy food release interior enamel, For quick simmering or slow cooking on medium-low heat, Heats evenly with lasting heat retention – Versatile use: From meat or veg casseroles and one-pot roasts, pasta, to curry, soup and even bread and cakes – Easy to use and clean: Withstands any temperature, Suitable for ovens, grills and all hob types (incl. induction), Easy-grip handles, Easy-handwash enamel, Dishwasher safe – Contents: 1x Le Creuset Signature Cast Iron Oval Casserole, 1x Care & Use Booklet, Dimensions: 37×23.7×16.7cm, Weight: 4.68kg, Capacity: 4.7L, Colour: Cerise, 211782906

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